Products
Abokichi Instant Miso Soup
$9.00
Just add water and your favorite add-ons (vegetables, fish, tofu...or just eat by itself!)Abokichi Instant miso soup is vegan, Non GMO and made with Gluten free ingredients. The only fermented drink served warm in the market.DIRECTIONS: Single Serving: Add 2 Tbsp of Miso Soup paste to 250ml ofhot water in a thermos with lid and shake. Alternativ...
Babette's Fresh Pastries Pre-order
$8.00
New Delivery Day Please Read before ordering! Currently we are receiving deliveries from Babette's on Saturday afternoon, you are placing a pre-order to reserve product for pickup on Saturday after 1pm. Orders must be received by 8 am Wednesday morning. If you would like to check availability in store please contact us directly. The bread loaves...
Boudin Blanc Fabrique Delices
$12.00
A traditional French sausage made with chicken and pork flavored with milk and a touch of Brandy. Boudin blanc is often served grilled with mashed potatoes.
Hey Boo Organic Ghee Butter
$12.50
In the Ancient Indian Ayurveda traditions, Ghee is often believed to support digestion, anti-inflammation, memory functions. Our Ghee is made from award-winning European style cultured butter that was churned using cream collected from cows that are grass fed on the green pastures of Northern California. Further slow cooking of this premium ar...
Holm Made Toffee
$10.00
Donna Holm’s original hazelnut toffee recipe has been perfected over the past 30 years. Oregon's "state nut"(also known as a Filbert) shines on its own in this traditional fan favorite. It has also been awarded the 2020 Bronze medal for "Top Toffee" from the International Chocolate Salon.Holm toffees contain no gluten, soy, corn syrup or preserv...
il Porcellino Salumi Rosette de Lyon
$15.00
Our version of a French classic featuring Woody Creek Distillery Apple Brandy, cinnamon, cloves, nutmeg & pink peppercorns! Our 2020 Good Food Award Finalist.
il Porcellino Salumi Summer Sausage
$9.00
A Classic Midwestern Style Fermented and Smoked Pork Sausage Seasoned with Allspice, Garlic, Coriander & Mustard Seed. Pairs best with Aged Farmhouse Cheddar Cheese & Cold Lagers in the Rocky Mountains.
Merguez Fabrique Delices
$16.00
A spicy Mediterranean all natural lamb sausage. Perfect on the grill, great for Couscous and BBQ.
Monteleone Italian Peppers in Oil
$10.00
Great on anything, so put it on everything. This is where it all started! This is Connie's original recipe who put up cases of these peppers every fall when we were growing up in Youngtown, Ohio. These peppers have a slight kick are a great addition to any table; eggs for breakfast, sandwiches or pizza for lunch, or pasta or steaks for dinner.
Okazu Chili Miso Condiment
$13.50
Your new cooking BFF! You can add this to virtually everything. Try it on rice, on meat or tofu, in your burger, ramen and pretty much anything.These award winning products will have your taste buds lingering for more...and potentially create an addiction.Spicy Chili OKAZU is an umami-rich chili, miso, and sesame oil based condiment often eaten ...
Rogue River Blue
$17.50
Rogue Creamery's cheesemaking roots date back to the 1930s when Tom Vella, founder of the Vella Cheese Factory in Sonoma, California, opened a creamery in Southern Oregon in the middle of the depression. The creamery created a wealth of jobs for the area, and soon came to focus almost exclusively on making blue cheese. In the early 2000s, Tom's ...
Saucisse Toulouse Fabrique Delices
$12.00
A French traditional pork sausage with white wine and onions. Great on the grill or in Cassoulet.
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