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Pasta & Sauces
Allemandi Tortellini with Ricotta and spinach Filling
$7.00
From the prestigious Langhe zone of the Piemonte region RITROVO® introduces Pasta Allemandi tortellini and Piemontese egg pastas. In partnership with an Emilia-Romagna based pastificio Maurizio Allemandi presents two 2 regional tortellini: Tortellini with Spinach and Ricotta, Tortellini with Cheese. These are fragrant with the egg pasta dough, ...
Tortellini in Brodo Meal Kit
$25.00
Inspired by our recent trip to Italy where we enjoyed the classic Tortellini in Brodo with friends in Carpi, Emiglia Romagna, we put together a simple at home version with another St. Kilian's Favorite Denver Bone Broth. In Italy this is usually a dish your mom makes with hand made tortellini and slow cooked broth for a winter Sunday dinner, ou...
L’ Ultimo Forno Cavatelli Pasta
$10.00
A compact pasta made from heirloom, high protein non-GMO Senatore Capelli durum wheat flour. A traditional southern Italian hand-rolled cut for use with anything from olive oil, garlic and arugula to prosciutto and fava beans or your favorite hearty soup. Ingredients; Durum Wheat Flour, Water.
L’ Ultimo Forno Orecchiette Pasta Farina Arsa
$10.00
A traditional pasta of Basilicata made from heirloom, high protein non-GMO Senatore Capelli durum wheat flour. This version uses toasted wheat flour for a heartier whole grain taste. Ingredients; Toasted Durum Wheat Flour, Water.
Casina Rossa Sugo Bianco Cacio e Pepe
$9.00
Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals. Cacio e Pepe combines DOP pecorino romano cheese with fragrant black p...
Casina Rossa Sugo Bianco Alfredo Sauce
$9.00
Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals. Our Alfredo has the cheesy richness that has come to be associated wit...
Allemandi Pasta Raviolini with Truffle and Cheese
$7.00
Our newest addition to Ritrovo’s line of dry stuffed pastas, this one is straight out of pastificio Allemandi’s home region, Piemonte. You will smell the rich truffle flavor even before you pop these petite ravioli into boiling water to cook.They are an elegant first course for holiday and Sunday dinners, or use for your next potluck or appetiz...
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