Products

{"id":1582469972086,"title":"Palacios Chorizo - spicy","handle":"palacios-chorizo-spicy","description":"\u003cp\u003eSpicy smoked paprika from the La Vera valley in Western Spain is the key flavor to this delicious dry cured sausage. Garlic, pork and salt are the only other ingredients to this all natural sausage. It is not flaming hot as you might expect in some Mexican cuisine, but rather, spicy. These classic pork chorizos are seasoned with hot smoked Spanish paprika. It is a spicy version of the signature smoked paprika which makes Spanish chorizo unique in the world.\u003c\/p\u003e","published_at":"2018-06-22T14:53:12-06:00","created_at":"2018-06-22T14:53:12-06:00","vendor":"Palacios","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami small"],"price":1450,"price_min":1450,"price_max":1450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437761654,"title":"8 oz","option1":"8 oz","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Palacios Chorizo - spicy - 8 oz","public_title":"8 oz","options":["8 oz"],"price":1450,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800","options":["oz"],"media":[{"alt":null,"id":2929764597878,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/palacios-chorizopicante.jpg?v=1529712800","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSpicy smoked paprika from the La Vera valley in Western Spain is the key flavor to this delicious dry cured sausage. Garlic, pork and salt are the only other ingredients to this all natural sausage. It is not flaming hot as you might expect in some Mexican cuisine, but rather, spicy. These classic pork chorizos are seasoned with hot smoked Spanish paprika. It is a spicy version of the signature smoked paprika which makes Spanish chorizo unique in the world.\u003c\/p\u003e"}

{"id":6819917561974,"title":"Pio Tosini Sliced Prosciutto de Parma","handle":"pio-tosini-sliced-prosciutto","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a minimum curing time of 600 days (more than 200 days longer than typical prosciutto production) allows for slow and even salt penetration, assuring the sweetness of the hams. Each ham is trimmed, deboned by hand and personally selected. We have then sliced it to perfection for individual use. Pio Tosini is known for remaining true to the quality and authenticity of the curing tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 oz pkg\u003c\/span\u003e\u003c\/p\u003e","published_at":"2022-12-01T15:56:00-07:00","created_at":"2022-12-01T15:56:00-07:00","vendor":"Casella's","type":"Meat","tags":["Charcuterie","cured meats","Italian","Italy","parma","pork","prosciutto"],"price":1200,"price_min":1200,"price_max":1200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39926728851574,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pio Tosini Sliced Prosciutto de Parma","public_title":null,"options":["Default Title"],"price":1200,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400","\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","options":["Title"],"media":[{"alt":null,"id":22460289712246,"position":1,"preview_image":{"aspect_ratio":1.0,"height":480,"width":480,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397"},"aspect_ratio":1.0,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/JEG03462-480-480x480.jpg?v=1669935397","width":480},{"alt":null,"id":22460289745014,"position":2,"preview_image":{"aspect_ratio":0.967,"height":480,"width":464,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400"},"aspect_ratio":0.967,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/piotosini_bonein-464x480.jpg?v=1669935400","width":464},{"alt":null,"id":22460289810550,"position":3,"preview_image":{"aspect_ratio":1.0,"height":480,"width":480,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402"},"aspect_ratio":1.0,"height":480,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/Rogers-New-print-4x8-1-480x480.jpg?v=1669935402","width":480}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis sweet ham is cured in the town of Langhirano, Italy, by the family-owned and operated Pio Tosini company, who is one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham: Italian pigs, salt, air and time. At Pio Tosini, a minimum curing time of 600 days (more than 200 days longer than typical prosciutto production) allows for slow and even salt penetration, assuring the sweetness of the hams. Each ham is trimmed, deboned by hand and personally selected. We have then sliced it to perfection for individual use. Pio Tosini is known for remaining true to the quality and authenticity of the curing tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 oz pkg\u003c\/span\u003e\u003c\/p\u003e"}

{"id":1582469251190,"title":"Prosciutto San Danielle","handle":"prosciutto-san-danielle","description":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e","published_at":"2018-06-22T14:53:07-06:00","created_at":"2018-06-22T14:53:07-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","prosciutto","salami"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436319862,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969843400822,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969851396214,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Prosciutto San Danielle - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859","options":["quantity"],"media":[{"alt":null,"id":2929765908598,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut10.jpg?v=1529712859","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis famous Prosciutto from Italy is reserve (extra aged) version of the San Danielle Varietal. We love this Prosciutto for its concentrated flavors, natural sweetness and rich texture.\u003c\/p\u003e"}

{"id":1582469709942,"title":"Rosette de Lyon","handle":"rosette-de-lyon","description":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"Salumeria Biellese","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436778614,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969741754486,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969745490038,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rosette de Lyon - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967","options":["quantity"],"media":[{"alt":null,"id":2929770954870,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut4.jpg?v=1529712967","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional coarse ground dried salami from the Rhône-Alpes region of France. It has a hint of red wine along with clove that has made it one of the most famous salamis in France and now in the US!\u003c\/p\u003e"}

{"id":6573518717046,"title":"Saucisse Toulouse Fabrique Delices","handle":"saucisse-toulouse-fabrique-delices","description":"\u003cspan data-mce-fragment=\"1\"\u003eA French traditional pork sausage with white wine and onions. Great on the grill or in  Cassoulet.\u003c\/span\u003e","published_at":"2021-06-16T09:36:07-06:00","created_at":"2021-06-16T09:36:07-06:00","vendor":"Fabrique Delices","type":"Meat","tags":["artisan","France","pork","saucisse","sausage","Toulouse"],"price":1200,"price_min":1200,"price_max":1200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39349643477110,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Saucisse Toulouse Fabrique Delices","public_title":null,"options":["Default Title"],"price":1200,"weight":907,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/sausages-natural-toulouse-sausage.jpg?v=1623857781"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/sausages-natural-toulouse-sausage.jpg?v=1623857781","options":["Title"],"media":[{"alt":null,"id":20525566328950,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/sausages-natural-toulouse-sausage.jpg?v=1623857781"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/sausages-natural-toulouse-sausage.jpg?v=1623857781","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cspan data-mce-fragment=\"1\"\u003eA French traditional pork sausage with white wine and onions. Great on the grill or in  Cassoulet.\u003c\/span\u003e"}

{"id":1582469742710,"title":"Saucisson Basque","handle":"saucisson-basque","description":"\u003cp\u003eTraditional coarse ground dried salami from Basque region of France. Similar to the Rosette de Lyon but with a little spice!\u003c\/p\u003e","published_at":"2018-06-22T14:53:10-06:00","created_at":"2018-06-22T14:53:10-06:00","vendor":"Salumeria Biellese","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":900,"price_min":900,"price_max":3000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337437040758,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Saucisson Basque - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":900,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969765707894,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Saucisson Basque - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1600,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969774620790,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Saucisson Basque - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":3000,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut6.jpg?v=1529713048"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut6.jpg?v=1529713048","options":["quantity"],"media":[{"alt":null,"id":2929775247478,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut6.jpg?v=1529713048"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut6.jpg?v=1529713048","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional coarse ground dried salami from Basque region of France. Similar to the Rosette de Lyon but with a little spice!\u003c\/p\u003e"}

{"id":1582469546102,"title":"Sopressata","handle":"sopressata","description":"\u003cp\u003eTraditional Italian style salami, modeled after the Italian classic but crafted buv artisan US producers.  Coarsely cut and scented with clove garlic and black pepper.\u003c\/p\u003e","published_at":"2018-06-22T14:53:09-06:00","created_at":"2018-06-22T14:53:09-06:00","vendor":"St. Kilian's Selection","type":"Meat","tags":["Charcuterie","cured meats","pork","salami","salami sliced"],"price":800,"price_min":800,"price_max":2800,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14337436614774,"title":"~4 ounces","option1":"~4 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~4 ounces","public_title":"~4 ounces","options":["~4 ounces"],"price":800,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969798115446,"title":"~8 ounces","option1":"~8 ounces","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~8 ounces","public_title":"~8 ounces","options":["~8 ounces"],"price":1500,"weight":227,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":18969803751542,"title":"~1 lb","option1":"~1 lb","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sopressata - ~1 lb","public_title":"~1 lb","options":["~1 lb"],"price":2800,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut5.jpg?v=1529713068"],"featured_image":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut5.jpg?v=1529713068","options":["quantity"],"media":[{"alt":null,"id":2929776492662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut5.jpg?v=1529713068"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/stkilianscheeseshop.com\/cdn\/shop\/products\/meatcut5.jpg?v=1529713068","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTraditional Italian style salami, modeled after the Italian classic but crafted buv artisan US producers.  Coarsely cut and scented with clove garlic and black pepper.\u003c\/p\u003e"}

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{"id":1894139822198,"title":"Tender Belly Dry Rub Uncured Bacon - 12oz","handle":"tender-belly-signature-blend-bacon-1-lb","description":"We founded our business on our obsession with making great bacon and a passion for heritage pigs. And the most honored legacy of a glorious Tender Belly pig is truly great bacon!\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThe heritage pigs we use for our retail bacon are naturally grown: NO antibiotics, NO hormones, NO gestation and NO nitrates or farrowing crates, and fed a 100% vegetarian diet. With their exceptional meat to fat ratio they are the perfect belly. Our signature maple and habañero spice rub is applied, the bellies are dry cured and then cherrywood-smoked to perfection. 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