Welcome to St. Kilian's Cheese Shop!
Made with pure Nacional cacao, one of the most genetically unique beans in the world.
Ingredients: cacao, organic cane sugar.
A crunchy combination of lightly roasted cocoa nibs sprinkled onto Ritual's 70% Mid Mountain Blend.
Tasting notes of dried fruit, nuts and earthy.
Ingredients: cacao, organic cane sugar, cocoa butter.
Made with Madagascar Bourbon Vanilla, this chocolate is rich, dark and creamy with a floral, buttery aroma. Ritual is using whole vanilla beans from Madagascar and combining them with their Mid Mountain Blend chocolate. If you're curious about the higher price point of this bar, it all has to do with the cost of vanilla. Ritual adds a relatively...
A beautiful combination of fine French salt and craft chocolate.
Tasting notes: strawberry, fudge and sea salt.
Ingredients: cacao, organic cane sugar, cocoa butter, fleur de sel.
The Soconusco cacao growing region has a chocolate history that is as rich as its flavor is today. This area was one of the main cacao producing regions for the Aztec empire and it’s quality was considered to be the most valuable by the colonial Spanish empire. This chocolate is made with cacao from the Rayen Cooperative, which is a new organiza...
Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
Tasting notes: honey & fudge.
Ingredients: cacao, organi...