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Il Porcellino Salumi, our friends and neighbors from just north of St.Kilian's in the Berkley neighborhood, are making some of the finest artisan charcuterie in the United States. No longer a local secret after multiple awards including Good Food Awards and Grand Champion at Charcuterie Masters there local deli has expanded to full wholesale production in Basalt, CO.
We're proud to partner with Il Porcellino and stock the majority of their line in our shop, including retail salami's and a rotating collection on the deli slicer. If you enjoy these products make sure to check out their deli for some of the best sandwiches in the Denver area.
Il Porcellino
Il Porcellino Black Truffle Salami
$12.00
Formatted for a meat slicer, this larger version of our Classic Salami seasoned with Carboy Malbec and Fresh Black Truffles.
il Porcellino Salumi Cacciatore
$15.00
This Hunter style dry-cured salami is packed with Caraway Seed, Coriander, Garlic and Red Chile Flakes for a layered flavor profile with a hint of spice.
Il Porcellino Genoa
$9.00
A Classic Italian Style Salami packed full of flavor highlighted by Garlic and Black Peppercorns, only made in this larger format
il Porcellino Salumi Rosette de Lyon
$15.00
Our version of a French classic featuring Woody Creek Distillery Apple Brandy, cinnamon, cloves, nutmeg & pink peppercorns! Our 2020 Good Food Award Finalist.
il Porcellino Salumi Summer Sausage
$9.00
A Classic Midwestern Style Fermented and Smoked Pork Sausage Seasoned with Allspice, Garlic, Coriander & Mustard Seed. Pairs best with Aged Farmhouse Cheddar Cheese & Cold Lagers in the Rocky Mountains.