We are closed today so our team can enjoy the holiday. We'll be back Sunday July 5th with normal hours.
Welcome to St. Kilian's Cheese Shop!
This DOP blue cheese is made in the artisan tradition by rural dairy farmers, from a blend of cow, goat and sheep’s milk. All of the milk used in the production must come exclusively from the herds raised in a small zone of production in Northern Spain. Cabrales is aged 2-6 months in natural caves in the mountains nearby. It has a whiter, more c...